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New Releases
Whole Grains for Busy People: Fast, Flavor-Packed Meals and More for Everyone
American Cheeses: The Best Regional, Artisan, and Farmhouse Cheeses, Who Makes Them, and Where to Find Them
The Vegetable Box
Sex, Death and Oysters: A Half-Shell Lover's World Tour
The Backyard Beekeeper's Honey Handbook: A Guide to Creating, Harvesting, and Cooking with Natural Honeys
The Lyle's Golden Syrup Cookbook
The Taste of Conquest: The Rise and Fall of the Three Great Cities of Spice
The Power of Flour: Cooking With Non-tradiional Flours
The Untold Story of Milk, Revised and Updated: The History, Politics and Science of Nature's Perfect Food: Raw Milk from Pasture-Fed Cows
Sustainable Sushi: A Guide to Saving the Oceans One Bite at a Time
Bestsellers
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker
Home Cheese Making: Recipes for 75 Delicious Cheeses
Ben & Jerry's Homemade Ice Cream & Dessert Book
Charcuterie: The Craft of Salting, Smoking, and Curing
Sauces: Classical and Contemporary Sauce Making
The Complete Book of Pasta and Noodles
The River Cottage Meat Book
Backyard BBQ: The Art of Smokology
Great Sausage Recipes and Meat Curing
 

Cooking by Ingredient



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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs 
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 The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Authors: Karen Page, Andrew Dornenburg

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New (23) Used (6) from $20.38

Avg. Customer Rating: 4.5 out of 5 stars 19 reviews
Sales Rank: 321
Category: Book
ASIN: 0316118400
Publication Date: September 16, 2008
Availability: Usually ships in 1-2 business days
Ben & Jerry's Homemade Ice Cream & Dessert Book 
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 Ben & Jerry's Homemade Ice Cream & Dessert Book
Authors: Ben Cohen, Jerry Greenfield, Nancy Stevens

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Avg. Customer Rating: 4.5 out of 5 stars 200 reviews
Sales Rank: 2781
Category: Book
ASIN: 0894803123
Publication Date: January 5, 1987
Availability: Usually ships in 1-2 business days
Condition: Standard used condition.



The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker 
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 The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker
Authors: Beth Hensperger, Julie Kaufmann

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Avg. Customer Rating: 4.5 out of 5 stars 74 reviews
Sales Rank: 1186
Category: Book
ASIN: 1558322035
Publication Date: April 25, 2003
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Home Cheese Making: Recipes for 75 Delicious Cheeses 
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 Home Cheese Making: Recipes for 75 Delicious Cheeses
Author: Ricki Carroll

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Avg. Customer Rating: 4.5 out of 5 stars 38 reviews
Sales Rank: 1581
Category: Book
ASIN: 1580174647
Publication Date: October 14, 2002
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Charcuterie: The Craft of Salting, Smoking, and Curing 
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 Charcuterie: The Craft of Salting, Smoking, and Curing
Authors: Michael Ruhlman, Brian Polcyn

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Avg. Customer Rating: 4.5 out of 5 stars 57 reviews
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Category: Book
ASIN: 0393058298
Publication Date: November 21, 2005
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Everyday Pasta 
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 Everyday Pasta
Author: Giada De Laurentiis

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Avg. Customer Rating: 4.5 out of 5 stars 64 reviews
Sales Rank: 8407
Category: Book
ASIN: 0307346587
Publication Date: April 3, 2007
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Bobby Flay's Grill It! 
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 Bobby Flay's Grill It!
Authors: Bobby Flay, Stephanie Banyas, Sally Jackson

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Avg. Customer Rating: 4.5 out of 5 stars 15 reviews
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Category: Book
ASIN: 0307351424
Publication Date: April 29, 2008
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The River Cottage Meat Book 
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 The River Cottage Meat Book
Author: Hugh Fearnley-whittingstall

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Avg. Customer Rating: 4.5 out of 5 stars 28 reviews
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Category: Book
ASIN: 1580088430
Publication Date: May 2007
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Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home 
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 Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home
Authors: Susan Mahnke Peery, Charles G. Reavis

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Avg. Customer Rating: 4.0 out of 5 stars 14 reviews
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Category: Book
ASIN: 158017471X
Publication Date: January 15, 2003
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The Book Of Yogurt 
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 The Book Of Yogurt
Author: Sonia Uvezian

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Avg. Customer Rating: 5.0 out of 5 stars 23 reviews
Sales Rank: 10073
Category: Book
ASIN: 0880016515
Publication Date: August 25, 1999
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